Description
The Ultimate Cheesy Pizza Burger Bake is a deliciously satisfying casserole that combines the flavors of a classic pizza and juicy burger in one easy-to-make dish. Ground beef is cooked with Italian seasonings and pizza sauce, then mixed with biscuit dough pieces and topped with melty mozzarella, Parmesan cheese, and pepperoni. Baked to bubbly, golden perfection, this meal is perfect for a quick family dinner or casual get-together.
Ingredients
Scale
Meat and Seasoning
- 1 pound ground beef
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder
Cheese and Sauce
- 1 cup pizza sauce or marinara
- 1½ cups shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
Toppings and Dough
- ½ cup chopped pepperoni or mini pepperoni
- 1 can refrigerated biscuit dough (8-count)
- ¼ teaspoon crushed red pepper flakes (optional)
- Fresh basil or parsley for garnish (optional)
Instructions
- Preheat and Prepare Dish: Preheat the oven to 375°F. Lightly grease a 9×13-inch baking dish to prevent sticking.
- Cook Ground Beef: In a skillet over medium heat, cook the ground beef until browned and fully cooked, stirring occasionally. Drain off any excess grease to keep the dish from becoming too oily.
- Season and Simmer: Stir in salt, black pepper, Italian seasoning, garlic powder, and pizza sauce into the cooked beef. Simmer the mixture for 2 to 3 minutes to meld the flavors, then remove from heat.
- Prepare Biscuit Dough: Separate each biscuit and cut them into quarters. Gently stir these biscuit pieces into the meat sauce mixture, ensuring they are evenly coated with the sauce.
- Assemble in Baking Dish: Transfer the meat and biscuit mixture into the prepared baking dish, spreading it out evenly. Sprinkle the shredded mozzarella and grated Parmesan cheese over the top, then distribute the chopped pepperoni evenly across the surface.
- Bake: Place the dish in the preheated oven and bake for 25 to 30 minutes, or until the biscuits are thoroughly cooked and the top is golden brown and bubbly.
- Rest and Garnish: Remove from the oven and let the bake rest for 5 minutes. Sprinkle crushed red pepper flakes and chopped fresh basil or parsley on top if desired before serving.
Notes
- Add your favorite pizza toppings such as mushrooms, olives, or bell peppers before baking for added flavor and variety.
- For a spicy twist, substitute hot Italian sausage for ground beef.
