Description
Classic Knorr Spinach Dip is a creamy, flavorful appetizer perfect for parties and gatherings. Combining thawed spinach, sour cream, mayonnaise, and Knorr Vegetable Recipe Mix, this easy no-cook dip is enhanced with crunchy water chestnuts and fresh green onions. Chill it well to blend the flavors and serve with crackers, fresh vegetables, or inside a hollowed bread bowl for a crowd-pleasing treat.
Ingredients
Scale
Dip Ingredients
- 1 package (10 oz) frozen chopped spinach, thawed and well-drained
- 1 container (16 oz) sour cream
- 1 cup mayonnaise
- 1 package (1.4 oz) Knorr Vegetable Recipe Mix
- 1 can (8 oz) water chestnuts, drained and chopped
- 3 green onions, chopped
Instructions
- Mix Base: In a medium bowl, combine the sour cream, mayonnaise, and Knorr Vegetable Recipe Mix until well blended to create a smooth and flavorful base for the dip.
- Add Vegetables: Stir in the well-drained chopped spinach, chopped water chestnuts, and green onions thoroughly to evenly distribute the ingredients throughout the dip.
- Chill the Dip: Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld and the dip to thicken to the perfect consistency.
- Prepare to Serve: Stir the dip again before serving to recombine any separated ingredients, then serve chilled with fresh vegetables, crackers, or inside a hollowed-out bread bowl for an inviting presentation.
Notes
- For best results, press as much liquid as possible from the thawed spinach using a clean towel or paper towels to prevent a watery dip.
- This dip can be made a day ahead and stored in the refrigerator until ready to serve, making it a convenient option for parties.
