Description
This Chopped Italian Sandwich is a quick and flavorful meal featuring a medley of deli meats, provolone cheese, fresh vegetables, and zesty Italian seasonings, all chopped and mixed together then served on a soft sub roll. Perfect for a satisfying lunch or dinner, it combines easy preparation with the vibrant flavors of classic Italian deli ingredients.
Ingredients
Scale
Meat and Cheese
- 4 ounces deli ham
- 4 ounces salami
- 4 ounces pepperoni
- 4 ounces provolone cheese
Vegetables
- 2 generous cups shredded iceberg lettuce or 3 ounces leafy lettuce
- 2 sliced intact rings of a medium red onion (about 2 ounces)
- 1/4 cup banana pepper rings
- 1 large tomato, sliced
Bread and Condiments
- 4 8-inch sub or hoagie rolls
- 1/4 cup mayonnaise
- 2 tablespoons red wine vinegar
- 3 tablespoons Italian salad dressing of choice
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
Instructions
- Chop Ingredients: Place lettuce, ham, salami, pepperoni, provolone, onion, banana peppers, and tomato on a cutting board and chop into small bite-size pieces to ensure even distribution of flavors in every bite.
- Mix with Dressings: Transfer the chopped mixture to a bowl. Add the mayonnaise, drizzle with red wine vinegar and Italian salad dressing, sprinkle Italian seasoning, and season with salt and pepper. Mix everything thoroughly to combine the flavors evenly.
- Divide the Mixture: Portion the mixed chopped salad into 4 equal parts to prepare individual sandwich servings.
- Assemble the Sandwiches: Fill each 8-inch sub or hoagie roll with one portion of the chopped Italian mixture. Press gently to ensure the filling stays in place.
- Serve: Serve the sandwiches immediately for the best freshness and crunch.
Notes
- You can substitute the iceberg lettuce with leafy romaine or mixed greens for added nutrition.
- Adjust the amount of Italian seasoning based on your taste preference.
- The sandwiches can be wrapped and refrigerated for up to 24 hours, but the bread may lose crispness.
- Use fresh deli meats and cheese for best flavor and quality.
- For a spicier version, add sliced jalapeños or use spicy Italian dressing.
